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1 to 30 Jun This Father’s Day, treat Dad to a feast fit for a king at Loong Yuen. Chef Chef has curated a special menu of iconic Cantonese dishes, featuring Double-boiled Fish Maw Soup with Yunnan Ham and Cabbage, Stewed Garoupa Filet with Crispy Rice in Superior Broth, Coffee Pudding and many more.

Immerse yourself in a culinary masterpiece at Osteria, where Chef Fabio's artistry shines through each dish of Italian Dry-Aged Beef

Indulge in an elegant Foie Gras & Champagne Combo, featuring four delicate Raspberry Foie Gras Toasts with. Foie Gras Mousse, Raspberry Jelly, and Salted Strawberry. Toast the moment with a chilled bottle of Perrier-Jouët Champagne for a luxurious pairing. Perfect for special occasions or a romantic treat—savour decadence together.

Meet Chef Fabio Mariella

Fabio Mariella is the executive chef at Holiday Inn Golden Mile Hong Kong, known for his expertise in authentic Italian cuisine and innovative dishes. His passion for sharing exceptional food and his numerous accolades have established Osteria as one of Hong Kong’s top Italian restaurants.

Experience the magic of true hospitality at our restaurant, where every guest is family!

For 35 years, Peter has been capturing your preferences and stories in a cherished yellowed notebook. From "Baron's Table" to "Osteria," our journey has been filled with heartfelt connections and unforgettable moments. Join us as we celebrate the bond between Peter and our beloved regular, Mr. Yip—a tale of friendship, red wine toasts, and Spring Festival blessings.

Location

Holiday Inn Golden Mile

50 Nathan Road, Tsim Sha Tsui, Kowloon, Hong Kong

+852 2315 1256

callcen.higm@ihg.com